BEETS ( aka Bulls Blood) - 1 oz

Micro Bulls Blood is a great source of Vitamin A (to support organ function), C (antioxidant), and K (wound healing). They also supply copper, magnesium, potassium, calcium, along with trace amounts of zinc, folate, and phosphorus.

Please note that while microgreens have many potential health benefits, it is essential to consume them as part of a balanced diet and not rely on them as the sole treatment for any medical conditions. Always consult with your primary healthcare professional before making any changes to your diet.

Beets, or Bulls Blood, have a delicate texture with a sweet, nutty, early, beet-like flavor. They can be added to any dish for a pop of color without overpowering the dish’s main flavors and ingredients.

Add a festive pop of color to any dish! Micro Bull’s Blood pairs well with aromatics such as chives, shallots, garlic, and ginger, cheeses such as feta, burrata, and goat, chickpeas, quinoa, nuts such as walnuts, pine nuts, and pecans, root vegetables, including carrots and radishes, pomegranate, papaya, citrus, mushrooms, and butternut squash.

Have a creative way to use them?  Let us know!

Beet Microgreens will last from 5-7 days when stored in a dry, cool place, such as refrigerator. Wash them just before eating them. Storing them in a resealable bag or container with a lid works well. Add a paper towel if needed to remove water - Do not store them wet. As they age, Beets will lose their bright sharp color.

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